Author: Tom Foote

Served with a Homemade Meatloaf Glaze or Brown Gravy. (Above Items served with Vegetable Of The Day and choice of Baked Potato, Homemade Garlic Mashed Potatoes, Rice, Fries, or Coleslaw. Add Sweet Potato Fries or Onion Rings $3.00 each.

Uncategorized

16 oz Ribeye – Market Price

Post author By Tom Foote
Post date September 4, 2020

Served with vegetable of the day and choice of Baked Potato/ Homemade Mashed Potatoes/ Rice/ Fries/ or Coleslaw (Add Sweet Potato Fries/ Onion Rings $3)

Burgers

Kayem Jumbo Size Hot Dog-$4 for 1, $7 for 2, $10 for 3

Post author By Tom Foote
Post date October 3, 2023

1/3 Larger than Normal Size Dogs, Add Cheese $1 / Sauerkraut $1 / Chili $2

Our Story

Second Brook Bar & Grill is Northern Manchester's and Southern Hooksett's exciting new restaurant. Brought to life by Thomas and Jeanne Foote, who have over 25 years experience in serving delicious food and beverages to varying towns and city's in the New Hampshire area. "We've come back to our roots and want to share the best of what we've created with the people we know. As family and friends gather here, old or new, we're certain they will feel at home and always leave full and happy", says Jeanne.

Both Thomas and Jeanne are native to this area, raised "down the street and around the corner" from the 1100 Hooksett Road location. "Second Brook is more than a name to us", Thomas explained. "Most of our growing years was spent on this river and in these woods right behind the restaurant. It was our playground, our place to gather and connect with our friends, we lived life at Second Brook."

We invite you to stop by for great food, a warm atmosphere, cold drinks, and hear a few stories from easier times.